I’m borrowing this idea from a few fellow bloggers…
This is a list of the things that I want to make. As I make them, I’ll cross them off my list. I’m cheating a little by starting with a few things on the list that I have already made. Other things I have made in the past, but they need improvement. And of course, I want to make all these things gluten free.
I’ll also add more things to the list as I think of them.
Breads and Such:
Bagels
Coffee Cake
Corn Bread (I’m not thrilled with my old recipe)
English Muffins Complete
Farinata (Chickpea “crepe”)
French Bread (baguette) Complete
Pita Bread
Pizza Dough Complete
Popovers
Sandwich Bread (a really good one)
Cookies:
Chocolate Chip Cookies
Macaroons
Peanut Butter Cookies
Desserts and Pastries:
Apple Crisp
Apple/fruit Pie
Cake/Cupcake (basic birthday type)
Chocolate Mousse
Creme Brulee Complete
Crepes
Croissants
Eclairs Complete
German Chocolate Cake
Panna Cotta
Pavlova
Puff Pastry
Souffle
Tart (of some kind) Complete
Truffles
Appetizers:
Egg Rolls
Empanadas
Gougère (cheese in choux pastry)
Pot Stickers/Wontons
Spanakopita
Soups:
Consommé
French Onion Soup Complete
Vichyssoise
Main Courses:
Beef Wellington Complete
Boeuf Bourguignon Complete (sort of)
Bouillabaisse
Coq Au Vin (a proper one)
Crab Cakes
Duck a L’Orange
Gnocchi Complete
Paella
Rabbit Stew
Ravioli Complete
Risotto
What else should I make? And what is on your list?


