General Tso’s Chicken

General Tso’s Chicken

For those of you who read Carrie’s blog over at Ginger Lemon Girl, you saw this recipe and photo.  But I promised her that I would post the recipe with step-by-step photos and more detailed instructions.
So here you are.  I usually cut the original recipe in half.  It calls for 3 pounds of chicken; [...]

Maple Chicken Wings and Baked Beans

Maple Chicken Wings
Ingredients:
3-4 pounds chicken wings
1/3 cup teriyaki sauce (gf)
1/2 cup lite soy sauce (gf)
2 tablespoons minced garlic
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon black pepper
1 to 2 cups maple syrup
 
Directions:
Preheat oven to 30 degrees F.
Cut off chicken wing tips and snip the skin between the joints. (Or just buy the frozen wing pieces [...]

Gluten Free Chicken Pot Pie

Sculpture Garden, Broken Hill, Australia
GLUTEN FREE CHICKEN POT PIE

EDIT:  I now have step-by-step instructions for chicken pot pie HERE.  With lots of pictures.  So check it out!  (please.)
Sorry – no pictures. I got it into my head that I wanted pot pie, so pot pie it was. But the journey there had a few [...]

Chicken with Port-Mushroom Sauce and Roasted Vegetables

Chicken with Port-Mushroom Sauce
Ingredients:
4 Tablespoons butter
1 3/4 cup sliced mushrooms
4 skinless boneless chicken breasts
gluten-free flour (or corn starch) (I used the flour blend that I had on hand – don’t remember what’s in it)
1 teaspoon minced garlic
1/2 cup tawny Port
1/2 cup chicken broth
1/2 cup whipping cream
3/4 teaspoon dried rosemary
Directions:
Melt 2 tablespoons of better in a [...]