Posted on March 7, 2009 by Karen
I love lentils. My husband is less enamoured with them. However, he loves chorizo, so he managed to enjoy the combination. I made the dish with chicken breast, but I think it would have been better with the thighs that it called for. It would have created a depth a flavor that was slightly lacking.
Pair [...]
Filed under: beans, chicken, dinner, gluten free, main course, recipe | 1 Comment »
Posted on August 13, 2008 by Karen
In honor of the Olympics, I thought I’d make the American version of Chinese food. (I doubt this could be called actual Chinese food.) Since it’s hard to eat this out in a restaurant, I’ve been making it more at home. I usually make my version of General Tso’s Chicken, and have recently tried Natalie’s [...]
Filed under: asian, casein free, chicken, dinner, gluten free, main course, recipe | Tagged: gluten free, recipes | 1 Comment »
Posted on April 20, 2008 by Karen
I love enchiladas, but I always used to make them with flour tortillas because I hated working with corn tortillas. No matter what it did, what little trick I tried, I could not get those pesky corn tortillas to roll without tearing. The solution? Don’t roll them! Apparently, those clever people in the South-West worked [...]
Filed under: beans, chicken, dinner, gluten free, main course, mexican, recipe | Tagged: gluten free, recipes | 6 Comments »
Posted on March 18, 2008 by Karen
I have a stong love of Italian food, and always have. I’ve gotten my husband hooked on the gnocchi that I’ve learned to make, which is great, since he’s not a big fan of pasta. This is a simple and fairly light chicken cutlet that went well with the gnocchi and steamed asparagus. It is adapted from Giada De [...]
Filed under: Italian, chicken, dinner, gluten free, main course, recipe | Tagged: gluten free, recipes | 3 Comments »
Posted on March 12, 2008 by Karen
This post is long overdue. When I first made pot pie, I just linked to the recipes that I used and then posted a picture of the finished product. Not very helpful for people, I know. I’ve been promising a post with step-by-step instructions, so here you go!
I make my pot pies in individual 4 [...]
Filed under: baking, chicken, dinner, gluten free, main course, pie, recipe, step-by-step | Tagged: gluten free, recipes | 13 Comments »
Posted on March 5, 2008 by Karen
Last week, Carrie, aka Ginger Lemon Girl, made Chicken Cacciatore (you can see here recipe here). It looked and sounded so good that it made me want some. I’ve made this several times before, and it’s really rather simple. I adapted the recipe from Giada De Laurentiis’ Everyday Italian after watching her make it on the [...]
Filed under: Italian, casein free, chicken, dinner, gluten free, main course, recipe | Tagged: gluten free, recipes | 5 Comments »