Comments on: Menu-Swap Monday, February 18 http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/ Recipes and Musings of a Gluten-Free Red Sox Fan Tue, 14 Oct 2008 12:26:47 +0000 http://wordpress.org/?v=MU hourly 1 By: Ginger Carter Miller http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-174 Ginger Carter Miller Tue, 19 Feb 2008 18:14:36 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-174 Hey Karen, I loved your interview over at Carrie's blog -- we have the exact same GF anniversary! Mine was also May 20 -- the last piece of gluten I ate was on that Saturday (the 19th). I had a piece of graduation cake at a party. Wish I were coordinated enough (and cooked enough in the week) to do the menu swap. I am going to try your kung pao chicken, for sure! Ginger Hey Karen, I loved your interview over at Carrie’s blog — we have the exact same GF anniversary! Mine was also May 20 — the last piece of gluten I ate was on that Saturday (the 19th). I had a piece of graduation cake at a party.

Wish I were coordinated enough (and cooked enough in the week) to do the menu swap. I am going to try your kung pao chicken, for sure!
Ginger

]]> By: Seamaiden http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-173 Seamaiden Tue, 19 Feb 2008 17:17:19 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-173 Ooh, what a fancy shmancy menu- i love it! It all sounds extremely tasty. BTW the gluten-free mommy link goes to Rachel's recipe box- I think the link isn't closed out or something. :) Lookin' good and thanks for hosting! -Sea <em>I've got the link fixed now - thanks for pointing that out! It's hard to keep track of all that some times. I'm still new at the actual html part of it. But it's fun to learn. -- Karen </em> Ooh, what a fancy shmancy menu- i love it! It all sounds extremely tasty.

BTW the gluten-free mommy link goes to Rachel’s recipe box- I think the link isn’t closed out or something. :)

Lookin’ good and thanks for hosting!

-Sea

I’ve got the link fixed now - thanks for pointing that out! It’s hard to keep track of all that some times. I’m still new at the actual html part of it. But it’s fun to learn. — Karen

]]> By: Gluten Free Menu Swap- February 18, 2008 : Gluten Free Mommy http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-172 Gluten Free Menu Swap- February 18, 2008 : Gluten Free Mommy Mon, 18 Feb 2008 23:07:16 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-172 [...] the week ahead.   There are some much more interesting menus over at the Gluten Free Menu Swap at Gluten Free Red Sox Fan.  If you are interested in hosting the Gluten Free Menu Swap, email me at natalie at [...] [...] the week ahead.   There are some much more interesting menus over at the Gluten Free Menu Swap at Gluten Free Red Sox Fan.  If you are interested in hosting the Gluten Free Menu Swap, email me at natalie at [...]

]]> By: Menu of the Week: Menu Plan Monday and Gluten Free Menu Swap | Book of Yum http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-171 Menu of the Week: Menu Plan Monday and Gluten Free Menu Swap | Book of Yum Mon, 18 Feb 2008 18:43:19 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-171 [...] ingredient of the week for the Gluten Free Manu swap is Butternut Squash, and the swap is hosted by Gluten Free Sox Fan. Go, Sox! And of course, I always enjoy sharing menu plans at Org Junkie’s [...] [...] ingredient of the week for the Gluten Free Manu swap is Butternut Squash, and the swap is hosted by Gluten Free Sox Fan. Go, Sox! And of course, I always enjoy sharing menu plans at Org Junkie’s [...]

]]> By: rachel http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-170 rachel Mon, 18 Feb 2008 17:18:44 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-170 mmm - roast duck! yum. I haven't tried cooking duck yet. My goal for today is to make a dairy and gluten free version of spinach-artichoke dip. :) I don't have a butternut squash menu because I only just found out about the menu swap, but I did post my menu for the week here: http://ourgaggleofgirls.com/recipes/2008/02/18/mid-february-menu/ glad to meet another MA gf blogger! <em> Rachel - no worries if you don't use the ingredient; or if you don't stick to your menu. We have a hard time playing by the rules. :) I no longer live in MA, but I grew up on Cape Cod, and that's how I got to be such a Red Sox fan. I now live in TN, but as you can see, that hasn't changed my sports' preferences! --Karen</em> mmm - roast duck! yum. I haven’t tried cooking duck yet. My goal for today is to make a dairy and gluten free version of spinach-artichoke dip. :)

I don’t have a butternut squash menu because I only just found out about the menu swap, but I did post my menu for the week here:
http://ourgaggleofgirls.com/recipes/2008/02/18/mid-february-menu/

glad to meet another MA gf blogger!


Rachel - no worries if you don’t use the ingredient; or if you don’t stick to your menu. We have a hard time playing by the rules. :) I no longer live in MA, but I grew up on Cape Cod, and that’s how I got to be such a Red Sox fan. I now live in TN, but as you can see, that hasn’t changed my sports’ preferences! –Karen

]]> By: carrie http://glutenfreesoxfan.wordpress.com/2008/02/17/menu-swap-monday-february-18/#comment-169 carrie Mon, 18 Feb 2008 17:08:03 +0000 http://glutenfreesoxfan.wordpress.com/?p=80#comment-169 YUM! Whoaaa.. I've never had roast duck (well maybe on a chinese buffet one time) but never at home... I wish I could come over!!! You have a great menu!! <em>Carrie - I don't cook it often because it tends to make a mess of the oven. But my husband and I both love it and I found a new recipe that I wanted to try. What will be more difficult is trying to figure out hos to make gnocchi. :) -- Karen</em> YUM! Whoaaa.. I’ve never had roast duck (well maybe on a chinese buffet one time) but never at home… I wish I could come over!!! You have a great menu!!

Carrie - I don’t cook it often because it tends to make a mess of the oven. But my husband and I both love it and I found a new recipe that I wanted to try. What will be more difficult is trying to figure out hos to make gnocchi. :) — Karen

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